Raise your hand if you crave salads when spring rolls around! With the amazing produce spring brings, greens popping up, beautiful seasonal veggies and colorful flowers everywhere around, one of the best ways to enjoy this unique time is in a fresh salad.
This time of the year is great for filling your life with some new healthy habits, and part of our spring healthy habits are adding more salads to the menu.
In the past salads have gotten a bad reputation of being bored and poor of flavor. Tasting the garden doesn’t feel like a good delicious food, but in the recent years, salads have made a come-back with the realization that they can be delicious and complex, just like any other meal.
In Bonjour’s menu you can find 3 classic salads that become more popular during spring time. Let the freshness possess the ambiance and enjoy our salads during this season:
Mixed lettuce, blue cheese, bacon, grilled chicken, tomatoes, hard boiled egg and avocado. One of the most complete, varied and tasty salads we have. You’ve got to be really hungry to finish all this colorful dish.
Romaine, arugula, shaved parmesan, croutons, and Caesar dressing. Classic and always preferred among the commensals. Fresh greens of the season brighten up this salad that is a good companion for a variety of dishes.
Fresh tomatoes, mozzarella, basilica sauce, pine kernel with virgin oil and parmesan cheese. One of the Italian most famous salads, during spring its flavor highlights
Take advantage of the spring time for shredding things in your life that you don’t need and add fresh new things that bring value to your feeding habits. Anytime is a good moment to take care of your health, and adding healthy food to your life is just a good start.